AVAILABLE NOW
PACCARI | Raw Organic Bar 100% | Ecuador | 100% Cocoa
DETAILS
WHAT YOU
NEED TO KNOW.
PACCARI | Raw Organic Bar 100 % | Ecuador | 100 % Cocoa
Pure. Intense. Uncompromising.
This raw organic chocolate is made from 100% Arriba Nacional fine cocoa from Ecuador. No sugar, no sweeteners and no unnecessary additives – for those who want to experience cocoa in its most original and intense form.
WHAT MAKES PACCARI 100 % SPECIAL
- 100% Arriba Nacional fine cocoa
- Naturally sugar-free
- Raw chocolate
- Organic and vegan
- Tree to bar and direct trade
- No palm oil or GMOs
- No lecithin
- Lactose-, gluten-, nut- and soy-free
- Awarded gold at the International Chocolate Awards in 2017
FLAVOUR & TEXTURE
Bold, unadulterated cocoa with delicate notes of caramel toffee, citrus fruits, wood and walnut. Intense, complex and deliberately unsweetened.
YOUR MOMENT
Enjoy it on its own as an intense chocolate moment, use it to enhance desserts or pair it with full-bodied, sweet dessert wines such as port, Madeira or Amarone.
INGREDIENTS
Organic Arriba Nacional fine cocoa mass, organic Arriba Nacional fine cocoa butter.
Cocoa content: at least 100%
CONTENT
50 g
STORAGE INSTRUCTIONS
Store in a cool, dry place.
Certification: EC-BIO-149
Origin: Non-EU agriculture